Open Daily
Mon - Fri
8:00am - 5:30pm
Saturday
8:00am - 4:00pm
Sunday
10:00am - 3:00pm
**BANK HOLIDAY OPENING**
↓↓↓
Saturday
8am - 4pm
Sunday
10am - 3pm
Bank Holiday Monday
10am - 3pm
Delivery to Mainland UK
01376 562500
01376 562500

Beef

Traditionally Reared Local Beef

All of our Beef is sourced from a small number of carefully selected independent farms in the local area that fully comply with our quality standards.

The traditionally reared beef is extensively farmed allowing the animals to roam freely in open meadows and graze on natural grasses and herbs. The beef is fully traceable from its point of origin to our shop.

Our beef is matured for 21 days, giving the meat time to develop the traditional full ‘beef’ flavour and succulent, tender texture. Our award winning butcher then uses traditional skills to ensure that all cuts are expertly prepared.

Our reputation has been built upon our ability to consistently provide premium quality beef.

Order Traditionally Reared Local Beef →