Rolled Rib of Beef
One of the best roasting cuts!
A large joint of meat with a deliciously meaty flavour and strong marbling. The bone is removed and the joint is rolled and tied for easy carving.
Cut from our local free range beef.
Free Range
Native Breed
Extra Matured
In stock
Shelf life: 5 days
Product Details
All of our Beef is sourced from a small number of carefully selected independent farms in the local area that fully comply with our quality standards.
The traditionally reared beef is extensively farmed allowing the animals to roam freely in open meadows and graze on natural grasses and herbs. The beef is fully traceable from its point of origin to our shop.
£24.95 Per kilo – Price given is an approximate price, the actual price will depend on final weights
You may also like
-
Sirloin Steak
Cut from the loin of the beef for tenderness and great flavour Sold per steak£5.00 – £8.15 View Detail -
Rib of Beef
An amazing alternative to a Christmas bird, left on the bone to give maximum flavour. ...£30.75 – £143.50 View Detail -
Minced Lamb
Grass fed British lamb from our local farmers. Sold per 500g£4.25 View Detail -
new
in
60-Day Aged Fillet Steak
Fillet steak is the leanest and most tender of all cuts. Our dry aged fillet is hung fo...£8.50 – £14.00 View Detail