A Christmas feast is only complete when you have all the trimmings and sauces to accompaniment your chosen meat.
Our in-house chefs have put together some staple trimmings, ensuring they are as delicious as the main they will sit beside, including our hugely popular pigs-in-blankets, these totally moreish pork sausages, wrapped with our delicious dry-cured bacon are in demand every year.
This year we also have a selection of flavoured stuffing’s, from apple & chestnut, sage & onion, white wine & apricot, and port & cranberry. We highly recommend ordering these as they also taste delicious in a Turkey sandwich, and a little tip from one of our chefs… “Our stuffing is made with pork meat instead of breadcrumbs, making it a real versatile accompaniment, it tastes amazing mixed with pasta”. A great idea for continuing the festive flavours in between Christmas and New Year.
Visit our Christmas Trimmings page for more tasty sides, essential stocks, and quality goose fat.